
The studio view is an enhanced presentation. View the original supplier catalog image to check the pictured configuration.
Thermal Cookers · wholesale enquiries
26K 4.5L Vacuum Thermal Cooker
The 26K 4.5L vacuum thermal cooker uses a 304 stainless steel inner pot and a vacuum-insulated outer vessel. Bring food to a boil in the inner pot on a suitable stove, then transfer it to the insulated vessel to continue cooking with retained heat. The vessel can also hold chilled food or drinks with ice. No electricity is needed for the outer vessel. The product photo shows the 6.5L version; request a photo of the 4.5L version before ordering.
¥347.50 / unit · indicative
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Ordering information
- Sample order
- From 10 units
- Standard bulk order
- From 100 units
- Private label
- Logo, color, packaging and manual options available
- Market configuration
- Plug type and voltage can be customized
Specifications
- Product category
- Thermal Cookers
- Catalog summary
- 4.5L · vacuum-insulated · no power needed for heat retention
- Model
- 26K
- Capacity
- 4.5L · pictured product is the 6.5L version
- Material
- Food-grade SUS 304 stainless steel
- Outer vessel
- Double-wall, vacuum-insulated stainless steel body and lid
- Inner pot
- Three-layer stainless steel composite base; supplier lists flame and induction heating
- Hot use
- Bring food to a boil, heat for another 3–5 minutes, then transfer the covered pot to the insulated vessel
- Cold use
- Add ice or cold drinks and close the lid for passive cold retention
- Electricity
- No electricity needed for the insulated outer vessel
- Reference lead time
- 45–60 days after deposit and packaging approval
- Ordering note
- Confirm capacity, color, packaging and performance for your order
